We know how important food variety and quality are to the residential life experience. Boarding and day students enjoy a wide selection of choices delicious food including dishes from around the world, prepared daily by talented professionals.

Breakfast, lunch and dinner are served in the Martha Bedell dining hall. A hot buffet bar presents ethnic food, a full salad bar features fresh fruits, vegetables, cold cuts, and soup, and two freshly prepared lunch and dinner options are provided. The student center is open throughout the day, offering a variety of treats and snacks, and during the week, local food trucks provide an alternative for students to purchase lunch or treats.